Easter Brunch Buffet at Muss & Turner’s

Easter Brunch: Sunday, April 5 | 10AM-3PM

$50 Adults | $25 Kids 12 & Under | Free for Kids 5 & Under

Buffet Only | Closed for Dinner Service

Join us for a festive Easter celebration with a buffet packed full of M&T favorites, seasonal spring dishes, and brunch classics the whole family will love.

What’s on the Buffet:

• Mixed Green Salad – shaved carrots, cucumber, preserved tomatoes, champagne vinaigrette
• Strawberry Fields – baby arugula, marcona almond trail mix, Georgia strawberries, goat cheese, balsamic reduction
• Mixed Berry Parfait – vanilla yogurt, oat granola
• Kippered Salmon – whipped cream cheese, red onion, capers, bagel chips, dill
• Buttermilk Biscuits & Black Pepper Sausage Gravy
• Soft Scrambled Eggs – traditional and cheese
• Nueske’s Applewood Smoked Bacon
• Chicken Sausage Links
• Shrimp & Grits – andouille, onion gravy, stone ground grits
• Herb Roasted Potatoes – romesco aioli
• Roasted Spring Vegetables – carrots, green beans, herb butter
• Creamy Dreamy Mac & Cheese
• Confit Chicken Thighs – ramp & parsley pistou
• Spiced Lamb Shepherd’s Pie – mashed potatoes, peas, carrots
• Slow Roasted Prime Rib – rosemary jus
• Pan Roasted Trout – herb beurre blanc
• Bread Pudding French Toast – crème anglaise
• Mini Cinnamon Rolls – cream cheese icing
• Mini Pastries
• Evil Cookies – our signature double chocolate chip cookies
• M&T Brownies – white chocolate & dark chocolate

Hop to it and book your table today! >>> CLICK HERE FOR RESERVATIONS

Please Note: Holiday reservations require a credit card to hold the reservation. Guests may cancel their reservations up to 48 hours before the reservation date. The Credit Card hold will be charged for no-shows and cancellations within 48 hours of the reservation date.