Street Food Sunday: Ramen
Ramen has been a Muss & Turner’s tradition since 2017, and at this point, we know better than to mess with a good thing. Every year, the weather cools down, the ramen bowls come back out, and Sunday night gets a whole lot better.
Choose your broth, pick your protein, load it up with all the extras your heart desires, and build the bowl you’ve been thinking about since last year. Nearly a decade in, you keep showing up for ramen. So we keep bringing it back. Check out all the options below.
Consider this the best part of your Sunday night.
Choose One:
Shoyu Ramen: light, soy-based chicken broth with alkaline noodles $16.00
Tonkotsu Ramen: rich, emulsified pork bone broth with thin, straight noodles $16.00
Extra Noodles $5.00
All Bowls Include:
Scallion
Marinated Soft Egg
Bamboo Shoots
Chargrilled Chicken Skewers OR Braised Pork Belly
Add Ons:
Chili Crisp $0.60
Sesame Oil $0.60
Ponzu $0.60
White Miso Paste $0.60
Shredded Nori Seaweed $0.60
Radish $0.60
Cilantro $0.60
Togarashi Seasoning $0.60
Mushrooms $2.00
Pickled Ginger $2.00
Baby Bok Choy $2.50
Extra Marinated Soft Egg $2.50
Extra Chargrilled Chicken Skewer $5.00
Extra Braised Pork Belly $7.00
Confit Duck Leg $10.00
Coming by for a different Muss & Turner’s classic? Our Street Food Sunday menu has those too!
